Publications

The SPR is featured in the recently published book, Ultrasound Technologies for Food and Bioprocessing. More detail about the book can be found at http://www.springerlink.com/content/978-1-4419-7471-6/
Citrus Conference - Newpaper Article.pdf
Adobe Acrobat document [107.4 KB]
Adobe Acrobat document [107.4 KB]
Conference Paper - Black Liquor Oxidatio[...]
Adobe Acrobat document [265.1 KB]
Adobe Acrobat document [265.1 KB]
TAPPI Journal - Low Consistancy Oxygen D[...]
Adobe Acrobat document [280.9 KB]
Adobe Acrobat document [280.9 KB]
TAPPI Journal - Medium Consistancy Oxyge[...]
Adobe Acrobat document [376.8 KB]
Adobe Acrobat document [376.8 KB]