The Shockwave Xtractor (Xtractor) technology harnesses cavitation to apply energy to beer, wine and distilled spirits for better extraction and flavor enhancement:

• Improved hop extraction and flavoring compound utilization
• Accelerated aging of wine
• Accelerated aging of distilled spirits
• Increased yield of fermentable sugars during mashing

The Xtractor technology is exclusively marketed by XtractMor, HDI's subsidiary dedicated brewery winery and distillery applications.

Click here to learn more about hop extraction on XtractMor Site!

Click here to learn more about wine aging on XtractMor Site!

Click here to learn more about liquor aging on XtractMor Site!

SPX has exclusively licensed the ShockWave Power Technology from Hydro Dynamics, Inc. for food and beverage applications.  The new APV Cavitator offers breakthrough benefits for heating liquids without scale build-up as wellas provides solutions for many of the most difficult mixing and dispersing challenges forfood and beverage processing.

This advanced technology can be used for a multitude of sanitary applications rangingfrom pasteurization to low-pressure homogenization. Benefits include:

• Improved process efficiencies (time, operating costs, and/or capital costs)
• Enhanced product quality, yield and/or raw material savings
• Extended process run times related to scale-free heating
• Elimination or reduction of process downtime from maintenance requirements
• Smaller footprint than traditional technology
• Designed for easy disassembly, fully CIPable and manufactured to meet 3-Astandards

SPX can leverage its extensive industry experience and process expertise to supportcustomers in applying the new APV Cavitator, along with many other innovative sanitarytechnologies for the food, beverage and personal care industries. To learn more, go to http://www.spxflow.com link below.